Chianti Superiore wine made from Sangiovese grapes and a small percentage of red berry native wines.
- GRAPES: 90% Sangiovese, 10% red berry native vines
- TO BE SERVED AT: 18° - 20° C
- BOTTLE SIZE: 750 ml
- VINIFICATION: Hand-picked grapes and vinification in concrete tanks
- AGING: Steel for 6 months
- COLOUR: Ruby Red
- TASTE: Fruity nose, cherry driven, fresh palate of light cherry fruit, soft, smooth and well balanced with gentle tannins